RICH TABLE is the culinary vision of Chefs Evan and Sarah Rich. With over three decades of combined experience in San Francisco and New York high-end restaurants, the team brings with them a wealth of talent, knowledge of quality foods and wine, and connections with the best farms and purveyors.

RICH TABLE is a place with no dress code, where the food speaks for itself. Evan and Sarah believe that eating out should be relaxed, fun and exciting. It should remind you of the good times you share with family while introducing you to new tastes in the company of friends. The staff at RICH TABLE will use their years of experience to provide food that is expertly prepared and served, while set in a surrounding that is modern, convivial, and comfortable.

We can’t wait to cook for you and have you at our table!

SF Chronicle May 10, 2015
Eater February 17, 2015
Tasting Table January 27, 2015
Inside Scoop January 7, 2015
CBS December 29, 2014
Condé Nast Traveler December 17, 2014
Eater December 31, 2014
Eater November 6, 2014
Chefs Feed November 17, 2014
SFist April 16, 2014
SFist March 24, 2014
Spin 2013
Bon Appetit August 12, 2013
Star Chefs June 2013
Eater July 25, 2012
Inside Scoop July 25, 2012
Serious Eats July 31, 2012
Tasting Table August 20, 2012
7x7 October 2012
SF Magazine October 2012
SF Chronicle October 1, 2012
SF Bay Guardian October 10, 2012
Food GPS April 2013